80 grams to cups
80 g is ½ cup + 2 tbsp of all-purpose flour, ⅓ cup + 1 tbsp of sugar and ⅓ cup + ¼ tsp of water.
80 grams to cups for any ingredient
Enter an amount above 0
80 g of all-purpose flour is
½ cup + 2 tbsp
0.64 cups 10.2 tbsp 2.82 oz 151 ml
125 g per cup · Source: USDA
80 grams to cups depends on the ingredient
80 grams to cups has no single answer, because grams measure weight and cups measure volume. 80 g is 2.82 oz by weight.
| Ingredient | Cups | Measure |
|---|---|---|
| Water | 0.34 | ⅓ cup + ¼ tsp |
| All-purpose flour | 0.64 | ½ cup + 2 tbsp |
| Granulated sugar | 0.40 | ⅓ cup + 1 tbsp |
| Butter | 0.35 | ⅓ cup + 1 tsp |
Of the 46 ingredients, 80 g fills the most cups as rolled oats (1 cup) and the fewest as honey (¼ cup).
80 g lands exactly on a cup mark for powdered sugar (⅔ cup), bread flour (⅔ cup), cake flour (⅔ cup) and whole wheat flour (⅔ cup), so one cup measure does it with no spoons.
For 1 of the 46 ingredients, 80 g is under ¼ cup, so those are measured with spoons. 80 g of all-purpose flour is 2 tbsp more than ½ cup. 80 g of granulated sugar is 1½ tbsp less than ½ cup.
80 grams to cups for 46 ingredients
| Ingredient | Cups | Measure | Tbsp |
|---|---|---|---|
| Flours | |||
| All-purpose flour | 0.64 | ½ cup + 2 tbsp | 10.2 |
| Bread flour | 0.67 | ⅔ cup | 10.7 |
| Almond flour | 0.83 | ¾ cup + 1½ tbsp | 13.3 |
| Cake flour | 0.67 | ⅔ cup | 10.7 |
| Whole wheat flour | 0.67 | ⅔ cup | 10.7 |
| Coconut flour | 0.63 | ½ cup + 2 tbsp | 10 |
| Sugars | |||
| Granulated sugar | 0.40 | ⅓ cup + 1 tbsp | 6.4 |
| Brown sugar (packed) | 0.36 | ⅓ cup + 1½ tsp | 5.8 |
| Powdered sugar (unsifted) | 0.67 | ⅔ cup | 10.7 |
| Honey | 0.24 | ¼ cup | 3.8 |
| Maple syrup | 0.25 | ¼ cup + ¼ tsp | 4.1 |
| Dairy | |||
| Plain yogurt (whole milk) | 0.33 | ¼ cup + 1 tbsp | 5.2 |
| Whole milk | 0.33 | ¼ cup + 1 tbsp | 5.2 |
| Plain Greek yogurt | 0.35 | ⅓ cup + 1 tsp | 5.6 |
| Shredded cheddar | 0.71 | ⅔ cup + ½ tbsp | 11.3 |
| Cottage cheese | 0.36 | ⅓ cup + 1 tsp | 5.7 |
| Grated parmesan | 0.80 | ¾ cup + 1 tbsp | 12.8 |
| Heavy cream | 0.34 | ⅓ cup + ¼ tsp | 5.4 |
| Sour cream | 0.35 | ⅓ cup + ¾ tsp | 5.6 |
| Cream cheese | 0.34 | ⅓ cup + ½ tsp | 5.5 |
| Fats & oils | |||
| Butter | 0.35 | ⅓ cup + 1 tsp | 5.6 |
| Peanut butter | 0.31 | ¼ cup + 1 tbsp | 5 |
| Mayonnaise | 0.36 | ⅓ cup + 1½ tsp | 5.8 |
| Vegetable oil | 0.37 | ⅓ cup + ½ tbsp | 5.9 |
| Olive oil | 0.37 | ⅓ cup + ½ tbsp | 5.9 |
| Coconut oil | 0.37 | ⅓ cup + ½ tbsp | 5.9 |
| Grains | |||
| Long-grain white rice (uncooked) | 0.43 | ⅓ cup + 1½ tbsp | 6.9 |
| Long-grain white rice (cooked) | 0.51 | ½ cup + ¼ tsp | 8.1 |
| Rolled oats | 0.99 | 1 cup | 15.8 |
| Dry pasta | 0.66 | ½ cup + 2½ tbsp | 10.5 |
| Dry lentils | 0.42 | ⅓ cup + 1½ tbsp | 6.7 |
| Quinoa (uncooked) | 0.47 | ⅓ cup + 2 tbsp | 7.5 |
| Breadcrumbs | 0.74 | ⅔ cup + 1 tbsp | 11.9 |
| Baking | |||
| Semisweet chocolate chips | 0.48 | ⅓ cup + 2½ tbsp | 7.6 |
| Cocoa powder (unsweetened) | 0.93 | ¾ cup + 3 tbsp | 14.9 |
| Cornstarch | 0.63 | ½ cup + 2 tbsp | 10 |
| Baking soda | 0.36 | ⅓ cup + 1½ tsp | 5.8 |
| Baking powder | 0.36 | ⅓ cup + 1½ tsp | 5.8 |
| Table salt | 0.27 | ¼ cup + 1¼ tsp | 4.4 |
| Fruit & nuts | |||
| Blueberries | 0.54 | ½ cup + ½ tbsp | 8.6 |
| Strawberries (sliced) | 0.48 | ⅓ cup + 2½ tbsp | 7.7 |
| Chopped walnuts | 0.68 | ⅔ cup + ¾ tsp | 10.9 |
| Whole almonds | 0.56 | ½ cup + 1 tbsp | 9 |
| Other | |||
| Water | 0.34 | ⅓ cup + ¼ tsp | 5.4 |
| Sourdough starter (approx.) | 0.34 | ⅓ cup + ½ tsp | 5.5 |
| Egg whites | 0.33 | ⅓ cup | 5.3 |
Questions people ask
How much is 80 grams in cups?
It depends on the ingredient. In US cups, 80 g is ⅓ cup + ¼ tsp of water or ½ cup + 2 tbsp of all-purpose flour. It is ⅓ cup + 1 tbsp of granulated sugar or ⅓ cup + 1 tsp of butter.
What is 80 grams in ounces and cups?
By weight, 80 g is 2.82 oz for any ingredient. In cups it depends on the ingredient: ½ cup + 2 tbsp of all-purpose flour or ⅓ cup + 1 tbsp of granulated sugar.
How many cups is 80 grams of liquid?
For water, 80 g is ⅓ cup + ¼ tsp (0.34 cups). Milk is slightly heavier: 80 g is ¼ cup + 1 tbsp. Honey is much denser, so 80 g of honey is only ¼ cup.
What is 80 g of butter in cups and tablespoons?
Butter at 80 g measures ⅓ cup + 1 tsp, or 5.6 tbsp, at 227 g per cup (1 US stick = 113 g = 8 tbsp).
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