All-purpose flour

240 grams of flour to cups

240 g of all-purpose flour is 1¾ cups + 2½ tbsp in US cups.

240 grams of all-purpose flour in cups

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240 g of all-purpose flour is

1¾ cups + 2½ tbsp

1.92 cups 30.7 tbsp 8.47 oz 454 ml

125 g per cup · Source: USDA

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Cup size

240 grams of flour to cups in every unit

240 g of all-purpose flour in cups, spoons, ounces and ml
UnitAmount
US customary cups1.92
US legal cups1.89
Metric cups1.82
Imperial cups1.60
US tablespoons30.7
Ounces (weight)8.47
Milliliters454

240 g of all-purpose flour is 1½ tbsp less than 2 cups. 240 g is about 11% of a 5 lb (2,268 g) bag of flour. At King Arthur Baking's 120 g per cup, 240 g would fill about 1½ tbsp more than at 125 g.

The flour cup weights cover every amount from 10 g to 1 kg.

How to convert 240 g of all-purpose flour to cups

  1. Divide by the weight of 1 cup: 240 ÷ 125 = 1.92 US cups.
  2. Fill the 1 cup measure and the ¾ cup measure.
  3. Add 2½ tablespoons.
  4. Spoon the all-purpose flour into each measure until it heaps, then level it with a straight edge. Don’t tap or press.
Spooned vs scooped. Scooping straight from the bag packs in more flour, so a scooped cup weighs more than 125 g.

Questions people ask

How many tablespoons is 240 g of all-purpose flour?

240 g of all-purpose flour fills 30.7 US tablespoons (454 ml), at 125 g per cup.

Is it better to weigh all-purpose flour than to use cups?

Yes. 240 g on a scale is the same every time. A cup of all-purpose flour changes with how you fill it: spooned and leveled, scooped or shaken down. For all-purpose flour, published cup weights range from 120 g to 125 g, a 4% difference.

How many metric cups is 240 g of all-purpose flour?

In 250 ml metric cups, 240 g of all-purpose flour is 1.82 cups. That is slightly less than 1.92 US cups, because a metric cup holds more.

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