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10 grams to cups

10 g is 1½ tbsp of all-purpose flour, 1 tbsp of sugar and ½ tbsp of water.

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10 g of all-purpose flour is

1½ tbsp

0.080 cups 1.3 tbsp 0.35 oz 19 ml

125 g per cup · Source: USDA

Ingredient
All 46 →

Flours

Sugars

Dairy and fats

Grains, pasta and pulses

Liquids, syrups and oils

Baking extras

Fruit and nuts

Other

Cup size

10 grams to cups depends on the ingredient

10 grams to cups has no single answer, because grams measure weight and cups measure volume. 10 g is 0.35 oz by weight.

10 g of four common ingredients (US cups)
IngredientCupsMeasure
Water 0.042 ½ tbsp
All-purpose flour 0.080 1½ tbsp
Granulated sugar 0.050 1 tbsp
Butter 0.044 ½ tbsp

Of the 46 ingredients, 10 g fills the most cups as rolled oats (2 tbsp) and the fewest as honey (1½ tsp).

10 g is under ¼ cup for all 46 ingredients, so measure it with spoons.

10 grams to cups for 46 ingredients

10 g to cups by ingredient (US cups), grouped, most searched first in each group
IngredientCupsMeasureTbsp
Flours
All-purpose flour 0.080 1½ tbsp 1.3
Bread flour 0.083 1½ tbsp 1.3
Almond flour 0.10 1½ tbsp 1.7
Cake flour 0.083 1½ tbsp 1.3
Whole wheat flour 0.083 1½ tbsp 1.3
Coconut flour 0.078 1 tbsp 1.2
Sugars
Granulated sugar 0.050 1 tbsp 0.8
Brown sugar (packed) 0.045 ½ tbsp 0.7
Powdered sugar (unsifted) 0.083 1½ tbsp 1.3
Honey 0.029 1½ tsp 0.5
Maple syrup 0.032 ½ tbsp 0.5
Dairy
Plain yogurt (whole milk) 0.041 ½ tbsp 0.7
Whole milk 0.041 ½ tbsp 0.7
Plain Greek yogurt 0.044 ½ tbsp 0.7
Shredded cheddar 0.088 1½ tbsp 1.4
Cottage cheese 0.044 ½ tbsp 0.7
Grated parmesan 0.10 1½ tbsp 1.6
Heavy cream 0.042 ½ tbsp 0.7
Sour cream 0.043 ½ tbsp 0.7
Cream cheese 0.043 ½ tbsp 0.7
Fats & oils
Butter 0.044 ½ tbsp 0.7
Peanut butter 0.039 ½ tbsp 0.6
Mayonnaise 0.045 ½ tbsp 0.7
Vegetable oil 0.046 ½ tbsp 0.7
Olive oil 0.046 ½ tbsp 0.7
Coconut oil 0.046 ½ tbsp 0.7
Grains
Long-grain white rice (uncooked) 0.054 1 tbsp 0.9
Long-grain white rice (cooked) 0.063 1 tbsp 1
Rolled oats 0.12 2 tbsp 2
Dry pasta 0.082 1½ tbsp 1.3
Dry lentils 0.052 1 tbsp 0.8
Quinoa (uncooked) 0.059 1 tbsp 0.9
Breadcrumbs 0.093 1½ tbsp 1.5
Baking
Semisweet chocolate chips 0.060 1 tbsp 1
Cocoa powder (unsweetened) 0.12 2 tbsp 1.9
Cornstarch 0.078 1 tbsp 1.2
Baking soda 0.045 ½ tbsp 0.7
Baking powder 0.045 ½ tbsp 0.7
Table salt 0.034 ½ tbsp 0.5
Fruit & nuts
Blueberries 0.068 1 tbsp 1.1
Strawberries (sliced) 0.060 1 tbsp 1
Chopped walnuts 0.085 1½ tbsp 1.4
Whole almonds 0.070 1 tbsp 1.1
Other
Water 0.042 ½ tbsp 0.7
Sourdough starter (approx.) 0.043 ½ tbsp 0.7
Egg whites 0.041 ½ tbsp 0.7

Questions people ask

How much is 10 grams in cups?

It depends on the ingredient. In US cups, 10 g is ½ tbsp of water or 1½ tbsp of all-purpose flour. It is 1 tbsp of granulated sugar or ½ tbsp of butter.

What is 10 g of butter in cups and tablespoons?

Butter at 10 g measures ½ tbsp, or 0.7 tbsp, at 227 g per cup (1 US stick = 113 g = 8 tbsp).

How many cups is 10 grams of a dry ingredient?

Dry ingredients differ the most. 10 g is 1½ tbsp of all-purpose flour. It is 1 tbsp of granulated sugar and 2 tbsp of rolled oats.

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